As many of you probably know, I am completely obsessed with pancakes and waffles all year around. My grandparents just got me a new waffle maker for my new apartment, as my old one is still in NYC. I have been experimenting a ton with ‘‘how to make the quickest, tastiest, but also healthiest pancake recipe’’.
This is already a well known recipe, and you can see bloggers, models, and influencers posting it all over the world on TikTok and Instagram.
Here is my verson, it’s super easy, quick and cheap to make it!
What you need (1 pers)
2 eggs
1,5 dl oats
1/2 ts baking powder
1/2 banana
1 dl oat milk, or other milk
salt
cinnamon
blender or a hand-mixer
What you do
Start with having the liquid parts in the blender, then add the oats, the banana, and the spices.
Blend until smooth. Leve it for 5 min until you fry the pancakes in a pan with some coconut or other oil on high temperature. (Make sure the temp is high before you start the cooking)!
Topping:
Recently been addicted to this, I’m just adding some fresh raspberries to some diary free yogurt and mix it together with some sweetener, and use it as a ‘‘topping cream’’. I love to use some nut butter and some homemade granola on top of that as well. The more topping the better!
Right now I am using the nut butter from Bodylab.no. Top with whatever you love, the topping is what makes the pancakes in my opinion. And obviously a good cup of coffee, (iced for summer, hot for winter), would be a perfect combo with this.
Wish you all a great weekend, I am considering going away to the mountains for some hiking.
I am defiantly serving this for brunch in Norwegian landscape, surrounded by mountains and fresh Norwegian mountain air!
X, Eline S.
